Industrial Vegetable Drying Oven for Sale

• Customization: Available
• Movement Way: Fixed
• Heating Mode: Transmission
• Model NO.: CT-C
• Drying Medium: Air
• Operation Pressure: Atmospheric Dryer
• Operational Method: Intermittent
• Structure: Oven
• Name: Drying Oven
• Transport Package: Packed in Export Wooden Case
• Specification: GMP CE IOS
• Trademark: Drying Oven
• Origin: China
• Production Capacity: 300sets/Year
• Package Size: 1.40cm * 1.20cm * 1.60cm
• Package Gross Weight: 1500.000kg

Product Description

Industrial Vegetable Drying Oven for Sale

Descriptions

CT-C series hot air circulation drying oven adopts noise elimination and thermal stable axial flow fan and automatic temperature control system. The entire circulation system is enclosed to make that the heat efficiency of the drying oven increases from 3~7% of the traditional drying oven to 35~45% of the present one. The highest heat efficiency can be up to 50%. The successful design of GMP hot air circulation oven makes that the hot air circulation drying oven in our country reach the advanced level in the world. It saves energy and increases the economic benefit. In1990, the medical management bureau of the State issued the industry standard and the uniform type is RXH.

Applications

This drying oven is suitable for the material and product hot solidification and dry de-watering in the pharmaceutical, chemical, food, farming, side-product, aquatic product, light industries, heavy industries and others industries. Such as: Raw material medicine, crude drug, prepared herbal medicine of Chinese traditional medicine, plaster, powder, particle, drinking agent, pill, packing bottle, pigment, dyestuff, de-watering vegetable, dried fruit piece, sausage, plastics, resin, electric component, baking varnish and etc.

Explanations

1. Options of heat source: Steam, electricity, or far infrared, or both steam electricity.
2. Drying temperature: Steam heating 50-130 º C, Max. 140 º C.
3. Electricity and far infrared: 50-300 º C. Automatic control system and computer control system on request.
4. Commonly used steam pressure 0.2-0.8Mpa(2-8 bar).
5. For GMP-I, electric heated, rated power consumption: 15Kw, real consumption: 5-8Kw.
6. The special requirements should be indicated at the time of order.
7. Please consult as for any special requirements.
8. For operation temperature of over 140 º C or less than 60 º C, please indicate when order.
9. The ovens and baking trays made by our factory are uniform in dimensions, and can be exchanged each other.
10. Trays dimensions: 460x640x45mm

Features

Most hot air is circulated in the oven. The Heat efficiency is high and the energy is saved. By using the forced ventilation function, there are adjustable air distribution plates inside the oven. The materials can be dried uniformly. The heating source might be steam, hot water, electricity and far infrared. With a wide selection. The whole machine is low in the noise. The operation is in balance. The temperature is controlled automatically. The installation and maintenance are easy. The application is wide. The machine can be used for drying various materials and is a versatile drying equipment.






 

model	capacity   (Kg.batch)	Power  (Kw)	Steam used (Kg/h)	Heating   area(m2)	Air  velocity(m3/h)	Temperatue difference	Trays	Overall  dimension	trolley(set)
CT-C-0	25	5	5	5	3400	±2	8	1400×1200×1600	0
CT-C-IA	50	0.45	10	10	3400	±2	24	1400×1200×2000	1
CT-C-I	100	0.45	18	20	3450	±2	48	2300×1200×2000	2
CT-C-II	200	0.9	36	40	6900	±2	96	2300×2200×2000	4
CT-C-III	300	1.35	54	80	10350	±2	144	2300×3220×2000	6
CT-C-IV	400	1.8	72	100	13800	±2	192	4450×2200×2000	8
high effciency and high temperature far infrared sterilizing oven								1200×1000×1600	1